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About us

about-us

Introduction

TAKASHI SEAFOOD is the largest professional Japanese food wholesale delivery company, Greater New York Chinese Japanese food wholesale company. The strongest, the fastest growing stock enterprise. Get rid of the family business model, the establishment of the enterprise management system is the development direction of the Company. The company shall have a board of directors, the General Manager’s Office, the Ministry of Finance, Sales, Purchasing Department, fish, warehousing, the Interior Ministry convoy.

Business products: where Japanese food cuisine products, such as seafood, dry goods, frozen goods, spices, grocery everything weekly supply from the world’s major fish farm fresh farmed and wild BLUE FIN TUNA California living UNI, Japanese SHIMA AJI , MADAI more. To meet the special requirements of different clients. The company has a spacious warehouse and 10,000 feet of frozen storage, sublet service while providing the freezer. Has 25 refrigerated trucks every Monday to Friday, shipping, delivery routes throughout New Jersey, Connecticut, Pennsylvania, Albany, Rhode Island, Long Island, Staten Island, upstate New York, Brown disabilities Manhattan, Queens, Brooklyn.

10 sales representatives daily orders service, providing customers with honesty, customer first aim of the Company. Quick delivery, warm service is the commitment, quality, fair prices is the guarantee. ’s development and advancement together with our customers.



Quality & Safety (HACCP Certified)

TAKASHI SEAFOOD international is a large-scale food distribution enterprise that generates a total annual sales of more than 30 million. “Products quality equals the value of employee’s safty” have became company’s slogan which sets a high standrad and strict quirement on its actual business operation.

Focusing on product quality while increasing the efficiency in management of the entire processing and sales process have helped the company to pass the HACCP management system certification in January 2008. HACCP is built on the basis of the Good Manufacturing Practice (GMP) and sanitation standard operating procedures (SSOP) and the ISO9000 quality management system standard, identification, assessment, and the risk of a particular food production process or operation including biological, chemical, and physical hazards control preventive management approach. The quality management system is one of the most effective management system to ensure food safety, and is widely used in the food industry.

TAKASHI SEAFOOD international after years of effort, officially began in December 2011, the HACCP certification acceptance, it has set up a special HACCP working group, to accept the training and guidance of experts sent by the SGS, the whole company of more than 30 professional training to the employees, after nearly a year of hard work, finally completed the system certification, which then became one of the first Chinese companies in New York to be a HACCP quality management system certified enterprises.



Sales point distribution

The TAKASHI SEAFOOD red three branches. The strongest, the fastest growing stock enterprise. Get rid of the family business model, the establishment of the enterprise management system is the development direction of the Company.

Business products: where Japanese food cuisine products, such as seafood, dry goods, frozen goods, spices, grocery everything weekly supply from the world’s major fish farm fresh farmed and wild BLUE FIN TUNA California living UNI, Japanese SHIMA AJI , MADAI more. To meet the special requirements of different clients. The company has a spacious warehouse and 10,000 feet of frozen storage, sublet service while providing the freezer. Has 25 refrigerated trucks every Monday to Friday, shipping, delivery routes throughout New Jersey, Connecticut, Pennsylvania, Albany, Rhode Island, Long Island, Staten Island, upstate New York, Brown disabilities Manhattan, Queens, Brooklyn.

10 sales representatives daily orders service, providing customers with honesty, customer first aim of the Company. Quick delivery, warm service is the commitment, quality, fair prices is the guarantee. ’s development and advancement together with our customers.



Fresh Seafood Collection

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Frozen Food Collections

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Dry Food Collections

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About us

TAKASHI SEAFOOD is the largest professional Japanese food wholesale delivery company, Greater New York Chinese Japanese food wholesale company. The strongest, the fastest growing stock enterprise. Get rid of the family business model, the establishment of the enterprise management system is the development direction of the Company. The company shall have a board of directors, the General Manager’s Office, the Ministry of Finance, Sales, Purchasing Department, fish, warehousing, the Interior Ministry convoy.

Business products: where Japanese food cuisine products, such as seafood, dry goods, frozen goods, spices, grocery everything weekly supply from the world’s major fish farm fresh farmed and wild BLUE FIN TUNA California living UNI, Japanese SHIMA AJI , MADAI more. To meet the special requirements of different clients. The company has a spacious warehouse and 10,000 feet of frozen storage, sublet service while providing the freezer. Has 25 refrigerated trucks every Monday to Friday, shipping, delivery routes throughout New Jersey, Connecticut, Pennsylvania, Albany, Rhode Island, Long Island, Staten Island, upstate New York, Brown disabilities Manhattan, Queens, Brooklyn.

Our Hours

  • Monday
    8:00 AM - 11:00 PM
  • Tuesday
    8:00 AM - 11:00 PM
  • Wednesday
    8:00 AM - 11:00 PM
  • Thursday
    8:00 AM - 11:00 PM
  • Friday
    11:00 AM - 11:00 PM
  • Saturday
    11:00 AM - 11:00 PM
  • Sunday
    Closed